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Boschetto
Nestled among the lush greenery of one of Athens’ small parks, this restaurant has a tranquil and elegant atmosphere. The staff are very courteous and efficient, and the food is delicious. Their specialty is fresh pasta, which comes in all varieties, such as shrimp cannelloni, green gnocchi with gorgonzola sauce, and ravioli with duck livers and truffle zabaglione. Main dish specialties include sweatbreads with al dente artichokes, grilled buffalo steak with coffee sauce, and succulent rooster. There are some very nice wines, and some of the best expresso in Athens. Reservations are necessary. Expect to pay between € 16 - 30 for a meal. Some credit cards are accepted.
Opening times: Mon - Sat dinner only
Evangelismos Park, Vassilissis Sophias Av.
106 76
Athens
Tel: +30 (0)210 7210893
Casa di Pasta
This restaurant is located in Kolonaki on the southern side of Lykavittos hill, and manages to be both stylish and unpretentious. Casa di Pasta stands out from most of the other Italian restaurants in the city because of the high quality of its food, and the wide selection of traditional dishes on offer. As you would expect from its name, pasta is the main specialty here, freshly made and prepared just right with many different sauces, seafood and vegetables.
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